Enoteca 88 - Vino e Taglieri Menu (Updated 2026)

Welcome to Enoteca 88 - Vino e Taglieri, a hidden gem nestled in the charming Vicopisano, Italy. This delightful enoteca specializes in a thoughtfully curated menu, emphasizing local wines and artisanal fare. Start your culinary journey with the Tagliere misto, a generous charcuterie board featuring exquisite cured meats and gourmet cheeses, perfect for sharing. The homemade bread complements the robust flavors, creating a Tuscan experience that echoes authenticity.

For a lighter touch, indulge in their delightful crostoni, where options range from a vegan artichoke spread to a gourmet blend of Gorgonzola, honey, and walnuts. Each bite reflects the care and passion put into the food by owners Lisa and Ivan. Guests rave about the inviting atmosphere, making it an ideal spot for apéritifs and laughter with friends. Don’t miss out on the local wines expertly paired, making every visit to Enoteca 88 a true celebration of flavor.

The menu emphasizes shared platters and tasting boards, with taglieri and crostoni featuring prominently as popular dish types. Prices ranging from €30 to €40 indicate a mid-range dining option, with mixed cold cuts and cheese boards providing a balanced value for two diners. Vegan options such as the crostone with artichoke cream and sun-dried tomatoes offer alternatives within the tasting selection. Wine selections like the Chianti Classico available by both glass and bottle suggest pairing opportunities that complement the charcuterie and crostoni. The menu composition is suited for early evening or dinner occasions, catering to small groups or pairs seeking a curated tasting experience.